Bumbu is an exquisite all-natural craft rum made with native Caribbean ingredients and aged for up to 15 years to create an effortlessly smooth and balanced rum with complexity and depth. The heritage of the product dates back to the 16th and 17th centuries, when sailors and merchants of the West Indies added Caribbean fruits and spices to their rum to enhance its flavour, calling it "Bumbu".
Product of Barbados
Bumbu is excellent served with ice or as a base for your favourite mixer.
It is distilled at the West Indies Rum Distillery in Barbados. The rum is matured in first-fill whiskey barrels with the most seasoned soul matured 15 years. It's packaged at 35% ABV.